Article Abstract:
Issues concerning ways to prepare for an easy, successful Thanksgiving holiday are presented. Reference is made to seating, table decorations, and a menu which includes recipes for Roast Turkey, various vegetable dishes and Pumpkin Pie.
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Article Abstract:
Cooks can use leftovers from a Thanksgiving meal to make turkey-pumpkin stew, cheddar-cheese biscuits and hot-cranberry sundaes. Recipes for these three dishes are presented.
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Article Abstract:
A recipe is presented for a cake roll called a cocoa-coffee roulade. Nutritional information and directions for ginger-spice and citrus-cream versions are included.
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