Article Abstract:
Philadelphia, PA-based Edge is a facility which combines a bar, club and restaurant. It offers a broad selection of menu items. The main dining room features a pizza oven which steadily produces 10-inch, thin crust pizzas prepared according to patrons' topping combinations. The finger food is delightful and fun, and the appetizers and main courses are not only delicious but artfully presented. Popular entrees include Potato- Crusted Chilean Sea Bass, sauteed Lump Crab Cakes and Grilled Center Cut Filet Mignon.
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Article Abstract:
Zocalo's is a Mexican cuisine restaurant with much to offer. Food quality is excellent, the servings are generous and menu prices are very reasonable. The entrees, which are served in oversized plates, are deliciously light and its desserts are unbelievably good. The dining facilities are expansive and fashionable, and artfully lighted. Zocalo's also provides safe customer parking. It is open for lunch and dinner Mondays to Fridays, and for dinner on Saturdays and Sundays.
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Article Abstract:
Atlantic City, NJ-based Angeloni's II is a classic Italian restaurant which draws a broad variety of customers. Its wine list is impressive, with over 250 wines being offered. The menu features nearly 50 different entrees excluding a wide selection cold and hot appetizers, salads, side orders and desserts. Its daily specials change nearly every day. The dessert offerings are unique. Food quality is excellent and food prices are quite reasonable. The service is outstanding.
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